Kokkino Piperi

The Kokkino Piperi Restaurant is the new venture of the Emmanouil brothers, who have been active in the tourism sector for many years. By operating an outdoor activities business in the area, they have helped showcase the mountain, the thermal baths, and have actively contributed to promoting Almopia as a tourist destination.

Combining their love for their homeland with their passion for good food, they created Kokkino Piperi Restaurant, a place where visitors can enjoy excellent Greek cuisine along with fine wine and tsipouro from local producers.

The menu includes around 120 dishes, offering a wide variety of traditional appetizers and main courses with meat, pasta, and delicious salads. Some dishes worth trying include different versions of batsos (a local cheese similar to kefalotyri), feta saganaki with sun-dried tomato jam, boiled beef head with olive oil and lemon, liver with onions, chicken bites with pepper and curry sauce, and the excellent kontosouvli.

Pair your meal with flavorful wines and tsipouro sourced directly from local producers by the owners, and your culinary journey will truly “take off.”

In a beautiful area of Pella (regional unit), surrounded by incredible natural landscapes—with the famous Pozar Thermal Baths just a short distance away and the gorges and trails of Mount Voras waiting to be explored—you can relax in the warm, traditional atmosphere of Kokkino Piperi and create lasting memories from your trip to the Land of the Giants.

“Here, you will not only eat well, but you will also make new friends.”